Apple Cinnamon Scone from a bag

Since I unfortunately never mastered a scone I wanted to eat from scratch, I have resorted to a mix.
Once when galavanting around MI I spotted this brand of scone mix & they were delicious.

But, since I can't make something fro a mix without some doctoring I did the following:
Instead of water I used half & half
I added 1 tsp of butter flavoring (since real scones have butter)
And 1 tsp of vanilla (because everything needs vanilla)..
Then I added a nice vanilla cinnamon glaze to the tops. Yummy.